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Sphoeroides marmoratus Guinean Puffer

Sphoeroides marmoratus is commonly referred to as Guinean Puffer. Difficulty in the aquarium: 5 - Svår. A aquarium size of at least 1000 Liter is recommended. Toxicity: toxic.


Profilbild Urheber Dr. Robert A. Patzner, Österreich

copyright Prof. Dr. Robert A. Patzner


Courtesy of the author Dr. Robert A. Patzner, Österreich

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lexID:
3817 
AphiaID:
127416 
Scientific:
Sphoeroides marmoratus 
German:
Brauner Kugelfisch, Marmor-Kugelfisch 
English:
Guinean Puffer 
Category:
Kulfiskar 
Family tree:
Animalia (Kingdom) > Chordata (Phylum) > Teleostei (Class) > Tetraodontiformes (Order) > Tetraodontidae (Family) > Sphoeroides (Genus) > marmoratus (Species) 
Initial determination:
(Lowe, ), 1838 
Occurrence:
Benin, Azores, European Coasts, North Atlantic Ocean, the Canary Islands 
Marine Zone:
Subtidal, sublittoral, infralittoral, deep zone of the oceans from the lower limit of the intertidal zone (intertidal) to the shelf edge at about 200 m water depth. neritic. 
Sea depth:
1 - 100 Meter 
Habitats:
Seawater, Sea water 
Size:
up to 7.87" (20 cm) 
Temperature:
68 °F - 82.4 °F (20°C - 28°C) 
Food:
Clam meat, Clams, Frozen Food (large sort), Invertebrates, Krill, Mysis, Shrimps, Snails 
Tank:
219.98 gal (~ 1000L)  
Difficulty:
5 - Svår 
Offspring:
Not available as offspring 
Toxicity:
toxic 
CITES:
Not evaluated 
Red List:
Least concern (LC)  
Related species at
Catalog of Life
:
 
Author:
Publisher:
Meerwasser-Lexikon.de
Created:
Last edit:
2025-09-15 19:30:54 

Info

Sphoeroides marmoratus (Lowe, 1838)

Inhabits shallow waters

Puffer fish can produce toxins such as tetrodotoxin and saxitoxin and accumulate them in the skin, gonads and liver.
The toxin tetrodotoxin, which is contained in the fugu, is 1000 times more toxic than cyanide and there is no antidote serum, death then occurs by respiratory paralysis
The degree of toxicity varies depending on the species, but also on the geographical area and season.

We recommend that you never prepare puffer fish yourself, as the risk of fatal poisoning is far too great.
If you still absolutely want to eat puffer fish meat (fugu), then the fish should only be slaughtered by a Japanese special chef with a license and several years of training.
Only the training of these special chefs can guarantee the correct slaughter, complete removal and proper disposal of all toxic parts of the fish.

Synonymised names
Tetrodon marmoratus Lowe, 1838 · unaccepted (synonym)

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